beer can chickin

Beer can chickin.

Simple fast easy beer can chickin recipe.

To make beercan chicken you will need 1 whole roasting chicken.

Vegtable oil or olive oil or even butter depends on your taste.

Salt and peper and any seasoning you like.

Beercan chicken recipes cooking direction.

1. Pour 1/4 can of beer into a 9" X 9" X 2" baking pan.

2. Brush beer can with oil/butter.

3. Brush chicken with oil/butter, add salt and season to your taste.

4. Slide the chicken over the beer can so the can is inside the cavity of the chickin.

5. Place the chicken, with the beer can and chickin upright, in the prepared pan and place the pan on the grate of a grill.

6. Cover grill and cook chicken over low heat (indirect heat when using a charcoal grill) cook until juices are clear when pierced with a fork or internal temperature reaches 170 degrees .

Time to cook is 1 -3 hours, depending on grill temperature.

7. Remove beercan chicken and serve.

Hope you enjoy the beercan chicken recipee come back for more chickin recipees.

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